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1 Chicken breast
1 taco seasoning packet
1 head of lettuce
Shredded cheddar cheese
1 15oz can of black beans
Pickled banana peppers
Nacho Doritos or chips of choice
Homemade french dressing:
Equal parts of sugar, ketchup, extra virgin olive oil, apple cider vinegar
In a large skillet, add cubed chicken and cook to taco package instructions.
Thinly slice lettuce and add to individual salad bowls. Top each salad with individual desired toppings.
Salad dressing: in a jar or small container with a lid, combine equal parts of sugar, vinegar, ketchup, and oil. Shake well and store leftovers in the refrigerator for up to one week.
Add the desired amount of homemade french dressing to your taco salads. Enjoy!
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You might also enjoy Asian Sesame Chicken With Rice And Veggies
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