Easy Chicken Taco Salad

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Serves: 4


1 Chicken breast

1 taco seasoning packet

1 head of lettuce

Suggested toppings:

Shredded cheddar cheese

1 15oz can of black beans

Frozen corn


Red pepper

Red onion

Pickled banana peppers

Hot sauce

Sour cream

Nacho Doritos or chips of choice

Homemade french dressing:

Equal parts of sugar, ketchup, extra virgin olive oil, apple cider vinegar


In a large skillet, add cubed chicken and cook to taco package instructions.

Set aside.

Thinly slice lettuce and add to individual salad bowls. Top each salad with individual desired toppings.

Salad dressing: in a jar or small container with a lid, combine equal parts of sugar, vinegar, ketchup, and oil. Shake well and store leftovers in the refrigerator for up to one week.

Add the desired amount of homemade french dressing to your taco salads. Enjoy!

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You might also enjoy Asian Sesame Chicken With Rice And Veggies

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